Riobech®

Other recipes in which RioBech® is used are lasagna, cannelloni, pasta or all those in which bechamel sauce is present.

Use your imagination to create fabulous recipes with Riobech®, such as potatoes with Riobech®, stuffed eggs with Riobech®, eggs stuffed with Riobech®, cauliflower with Riobech®…

Presentation format

They are presented in bags of 10 to 20 kg with an inner polyethylene bag and a double layer of outer paper, heat-sealed and sewn. Labeled in accordance with legislation (Community Regulation 1169/2011) with identifying batch, date of manufacture and preferred consumption.